Perfect Sponge / Ovalette

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Is a yellow, soft paste like gel.

Also known as a cake sponge stabilizer.

The result is very light and cottony.

Acts as an egg extender, while its humectant properties increases the shelf life of the finish product. Ideal for thee use in all sponge recipes.

100G - PFS01

500G - PFS02

1KG - PFS03